A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. ...A spice is available in several forms: fresh, whole dried, or pre-ground dried. Spices and herbs such as black pepper, cinnamon, turmeric, and cardamom have been used by Indians for thousands of years for both culinary and health purposes. Spices indigenous to India (such as cardamom and turmeric) were cultivated as early as the 8th century BC in the gardens of Babylon.
Every Indian cuisine is made up of an undisclosed complex blend of spices and herbs, which has always been a key ingredient in imparting the characteristic flavour and aroma to cuisines like Awadhi, Mughlai ,Rampuri & Hyderabadi.
One always wonders how to put them together in correct ratio for getting close to the original taste at home. Hence to take away your worries, we prepare and sell highest quality of authentic special recipe spices like Subz Masala, Chungezi Masala, Rampuri Sauf ,South formula, Itter, Sandal Burada & many more.