Moghlai ,Awadhi and such royal cuisines are mostly associated with mutton, lamb ,chicken etc ,they are considered that its only made with non veg, but that is not the case , there is a huge array of Royal Muslim vegetarian cuisine, waiting to be devoured .
We take pride in designing vegetarian dishes extracted from the ethnic Royal cuisines of India tailored especially for our Vegan guests.
Our production includes relishing dishes like Bhune Badam ka Shorba, Malai Broccoli, Sabut Moong ke Kakori, Subz Galawati, Aatishi Khumb, Gobhi Musullum, Tale Aloo ke Nehari, Paneer Hazrat Mahal, Subz Kaju kishmish, Dal Aswad, Dal Be Aab, Motiya Pulao, Zaffran Gucchi pulao and many more , so lets break the norm and create history !